Christmas Island HOT Mud Sauce

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11-ChristmasHot9oz.png
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Christmas Island HOT Mud Sauce

7.00 10.00

CARIBBEAN SPICED HONEY BUTTER GLAZE - Hot (duh)

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GOOD HEAT & Tons of Jerk Herbs & Spices in a Honey Butter Glaze - CAUTION THIS SAUCE IS FOR THE WEIRD AND ADVENTUROUS ONLY! It's unlike anything you've ever tasted and You May Not Like It!  PREPOSTEROUSLY OVERLOADED with Herbs & Spices which gives it a singular 'mud-like' texture (which surprisingly happens to be AWESOME on XTRA CrispyCrunchy FRIED Wings). And the flavor is absolutely unique - so much so, that your brain won't know if you like it or not for at least 5 seconds. It actually tastes like Christmas...

Another word of CAUTION - it's also difficult to work with. You have been Warned!

CHRISTMAS ISLAND HOT MUD SAUCE - 18 NATIONAL AWARDS

1st Place 2013 Scovie Awards – Meat Required – Grilling Sauce

1st Place 2013 Chile Pepper Awards – Cook Off – Specialty Category

1st Place Golden Chile, 2011 Fiery Food Challenge – Food Specialty – Cook off

2nd Place 2013 Scovie Awards – Barbecue Sauce – Jerk Hot

2nd Place 2013 Hot Pepper Awards – BBQ Sauce – Specialty

2nd Place 2013 Hot Pepper Awards – Condiment – Honey/Syrup

2nd Place 2012 Scovie Awards – Jerk Seasoning – Cook it up – with meat

2nd Place 2012 Fiery Food Challenge – Hot Sauce – African Style – Consumer Ready

2nd Place 2011 Fiery Food Challenge – Barbecue Sauce – Specialty – Consumer Ready

3rd Place 2014 Fiery Food Challenge – Cook off – Latin Seasoning or Marinade

3rd Place 2014 Scovie Awards – Meat Required – Jerk Seasoning

3rd Place 2013 Scovie Awards – Meat Required – Unique

3rd Place 2012 Scovie Awards – Bbq Sauce – Jerk – Hot

3rd Place 2012 Fiery Food Challenge – Zesty Sweets – Dessert Sauce (Hot/XHot) Consumer Ready

3rd Place 2012 Hot Pepper Awards – BBQ Sauce – Specialty

3rd Place 2012 Hot Pepper Awards – Condiment – Honey Syrup

3rd Place 2011 Scovie Awards – Barbecue Sauce – Jerk

3rd Place 2011 Scovie Awards – Jerk Seasoning – Meat Required